Ever wondered how bakers create those stunning, intricate patterns on their sourdough loaves? I’m thrilled to share my latest video where I guide you step-by-step on how to score breathtaking wheat-stalk designs onto your black cocoa sourdough.

From the magic of dough lamination with cranberries, flaxseeds, and poppyseeds, to overnight cold proofing, dusting with dramatic black cocoa, and finally, creating those elegant scoring patterns—this comprehensive tutorial covers it all!